Tastybrew Recipes: Most recent additions
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| Caramel Cream Ale | Partial |
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BJCP Style
10B. Brown Ale, Northern English Brown Ale
Description
The original intent was to develop a dry and 'clean-tasting' brown ale that encaptures the character and body of biting into a caramel cream candy, without all the overwhelming sweetness.
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| Submitted by Weston Rutkowski on 02-Jul-2008 | view recipe details |
| brett beer #1 | All-grain |
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BJCP Style
24. Specialty/Experimental/Historical, Specialty/Experimental/Histroical
Description
pretty extreme, extremely dry, really up front bretty oxidzed flavor when tasted young, fruity flavors and mild acidity coming as it ages. it been in the bottles a couple months. should definitely improve with age
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| Submitted by Cliff Sullivan on 02-Jul-2008 | view recipe details |
| apa | All-grain |
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BJCP Style
06A. American Pale Ales, American Pale Ale
Description
family favorite
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| Submitted by Cliff Sullivan on 02-Jul-2008 | view recipe details |
| flanders pale | All-grain |
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BJCP Style
20E. Lambic And Belgian Sour Ale, Flanders Red Ale
Description
aging under that house, will let you know, in a year or two how it tastes
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| Submitted by Cliff Sullivan on 02-Jul-2008 | view recipe details |
| Dubbel Fisted | All-grain |
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BJCP Style
18A. Strong Belgian Ale, Dubbel
Description
So tasty, you'll want one in each hand! My first attempt at a dubbel . . . and I'll be making more.
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| Submitted by jmo on 25-Jun-2008 | view recipe details |
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