| HB's Amber Ale | Extract |
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Color
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Stats
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BJCP Style
06B. American Pale Ales, American Amber Ale
Description
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| Submitted by HappyBrewer on 27-Feb-2010 |
Recipe Details
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Fermentables
| % Weight | Weight (lbs) | Grain | Note | Gravity Points | Color |
|---|---|---|---|---|---|
| 43.4 % | 3.30 | Amber Malt Extract Syrup | 17.8 | 9.0 | |
| 43.4 % | 3.30 | Amber Malt Extract Syrup | 17.8 | 9.0 | |
| 13.2 % | 1.00 | American Crystal 10L | 5.3 | 10.0 | |
| 7.60 | 40.9 |
Hops
| % Wt | Weight (oz) | Hop | Note | Form | AA% | AAU | Boil Time | Utilization | IBU |
|---|---|---|---|---|---|---|---|---|---|
| 100.0 % | 1.50 | Cascade | Pellet | 6.6 | 9.9 | 30 | 0.024 | 23.8 | |
| 1.50 | 24.0 |
Miscellaneous Ingredients
| Weight/Units | Name | Notes |
|---|---|---|
| 1.50 oz. | Water Crystals | Water Hardner |