It takes more than a recipe to make a tasty brew. Register | Login
Search (via Google)

Floridian West Coast Wheat All-grain
Color
Stats
OG1.054
FG1.014
IBU30
ABV5.20 %
SRM6
BJCP Style
01A. American Lager, Light/Standard/Premium
Description
Crispy American Wheat
Submitted by Greg on 04-May-2009

Recipe Details
Tasting Notes Centennial and Amarillo presence throughout the beer. A very Tasty Beer made in the style of Oberon with the exception of American Hops. Nice body with good hop flavor and aroma..
Awards
Boil Volume 7.00 gallons
Boil Time 60 minutes
Batch Size 5.50 gallons
Yeast US05 (75% app. attenuation)
Primary Fermentation 16 days Glass
Secondary Fermentation
Other Fermentation
Procedure Mashed @ 154f
  Style Comparison
  Low   High
OG 1.035 1.054 1.050
FG 0.098 1.014 1.012
IBU 8 30 22
SRM 2 6 8
ABV 3.5 5.20 5.1
Fermentables
% Weight Weight (lbs) Grain Note Gravity Points Color
47.6 % 5.00 Wheat Malt 26.6 1.7
40.5 % 4.25 American Two-row Pale 21.4 1.8
7.1 % 0.75 American Munich (Light) 3.4 10.0
4.8 % 0.50 Crystal 20L 2.1 20.0
  10.50     53.5  
Hops
% Wt Weight (oz) Hop Note Form AA% AAU Boil Time Utilization IBU
42.9 % 0.75 Centennial Pellet 8.0 6.0 60 0.272 22.2
14.3 % 0.25 Amarillo Pellet 8.0 2.0 15 0.135 3.7
14.3 % 0.25 Centennial Pellet 8.0 2.0 15 0.135 3.7
14.3 % 0.25 Amarillo Pellet 8.0 2.0 0 0.000 0.0
14.3 % 0.25 Centennial Pellet 8.0 2.0 0 0.000 0.0
  1.75               30.0