| Bitter | All-grain |
|
Color
![]() |
Stats
|
BJCP Style
04C. Bitter And English Pale Ale, Strong Bitter / English Pale Ale
Description
|
| Submitted by MadameFourquet on 24-Jan-2009 |
Recipe Details
|
|
||||||||||||||||||||||||||||||||||||||||||||||||
Fermentables
| % Weight | Weight (lbs) | Grain | Note | Gravity Points | Color |
|---|---|---|---|---|---|
| 87.8 % | 9.00 | British Two-row Pale | 47.9 | 2.5 | |
| 7.3 % | 0.75 | CaraPils | 3.5 | 1.8 | |
| 4.9 % | 0.50 | British Crystal 65L | 2.4 | 65.0 | |
| 10.25 | 53.7 |
Hops
| % Wt | Weight (oz) | Hop | Note | Form | AA% | AAU | Boil Time | Utilization | IBU |
|---|---|---|---|---|---|---|---|---|---|
| 66.7 % | 1.50 | Fuggles | Whole/Plug | 5.1 | 7.7 | 60 | 0.256 | 29.3 | |
| 33.3 % | 0.75 | Kent Golding | Whole/Plug | 4.5 | 3.4 | 10 | 0.093 | 4.7 | |
| 2.25 | 34.0 |

