| By TheBeerGuy on Jun 15th 2010, 4:25 am | Permalink |
| 13 June 2010. I just put my Robust Porter on tap and man is it tasty. Great mouth feel, Outstanding flavor. Slightly raisiny and just the right amount of roastiness for a porter. Hops balance the malt profile perfectly and the head retention and lacing on the glass leave a lasting impression of a perfectly brewed beer. This is a recipe I've brewed many times with only minor tweaks over the years. As I enjoy a pint I wonder why I don't brew it more often. | |
