Have you guys heard this new exclusive yeast strain from Wyeast? http://www.northernbrewer.com/brewing/wyeast-1945-nbs-neobritannia.html Sounds interesting.

i am looking forward to using it, i am just having a hard time deciding if i want to make an esb or something else with it

I generated a 500mL culture of 1945 (125 billion cells) and pitched 80 billion into my Southern English Brown Ale two days ago. So far a very easy strain to work with. Grew well and to high density in culture. Low lag time (15 hours). It's churning away at a steady pace in the primary. Will keep you posted on the flavor profile.