Tastybrew.com Recipe
| Re: Milos Alt | Jun 20th 2002, 06:06 pm |
| I hadn't noticed that this recipe was the one where I used the Brewtek yeast. It needs to be cultured from a slant, which most people aren't set up to do. I usually use Wyeast 1007 German Ale yeast with excellent results. | |
| Comment by: DConn | |
